Vegan Potato Leek Tomato Beef Bowl
This vegan potato leek tomato beef bowl is a healthy and delicious dinner that is sure to please everyone. It's packed with flavor and is ready in just 30 minutes!
- 1/2 lb. vegan beef
- 1 large potato, diced
- 1 leek, sliced
- 1 tomato, diced
- 1/4 cup vegetable broth
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Heat the olive oil in a large skillet over medium heat. Add the vegan beef and cook until browned, about 5 minutes.
- Add the potato, leek, and tomato to the skillet and cook for another 5 minutes, stirring occasionally.
- Add the vegetable broth, garlic powder, onion powder, paprika, oregano, salt, and pepper. Stir to combine.
- Reduce the heat to low and simmer for 15 minutes, stirring occasionally, until the potatoes are tender.
- Serve warm.
A Delicious Vegan Dinner
This vegan potato leek tomato beef bowl is a delicious and healthy dinner that is sure to please everyone. It's packed with flavor and is ready in just 30 minutes!
This vegan dish is perfect for a weeknight dinner. It's easy to make and is full of flavor. The vegan beef adds a savory flavor to the dish, while the potatoes, leeks, and tomatoes add a nice sweetness. The garlic powder, onion powder, paprika, and oregano add a nice depth of flavor to the dish. It's a great way to get in your veggies and protein in one meal.
This vegan potato leek tomato beef bowl is a great way to get in a healthy and delicious meal. It's a great way to get in your veggies and protein in one meal. Plus, it's vegan, so it's a great option for those who are looking for a plant-based meal. So, if you're looking for a delicious and healthy vegan dinner, this is the perfect dish for you!