Peanut Butter Cups by Sofia  | Mealz

Peanut Butter Cups

3 Servings

20 min Prep


Contains Nuts


This recipe makes 3 mini Peanut Butter Cheesecake that I like serving is cups. Delicious and very easy to make. Great for parties :)

To make a big cake you would need same ingredients but larger quantities.

Views: 329


  • Base:
  • Peanut Butter Filling:
  • Toppings

Cooking Stages

    • Place ingredients for the base into a food processor. Process for 2-3 minutes. Don't blend for too long; it's nice when nuts stay crunchy. Place the mixture at the bottom of your serving cup.

    • Place all ingredients for the Peanut Butter Filling in a Vitamix and blend until smooth and runny. Pour onto the base layer.

    • Feel creative with the top layer. Decorate it with berries, bananas, cacao nibs or melted chocolate.

    • Freeze for 2 hours and serve!

Nutrition Facts

Serving Size 56.7 g

Amount Per Serving
Calories 202.3 cals10%
% Daily Value*
Kilojoules 848.7 kJ10%
Fat 3.1 g5%
Sodium 155.7 mg7%
Carbohydrate 37.8 g13%
Protein 8.2 g16%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


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