2 Servings

10 min Prep, 10 min Cook


Contains Eggs


mmmmm the perfect low carb, high protein, high fat snack! (That's healthy fats)

Views: 285


Cooking Stages

    • Hard Boil the Eggs (6 mins minimum)

    • Remove the yolk

    • Scoop out the middle of the avocado and add to a bowl with the egg yolks, chilli flakes and a pinch of salt

    • Mix the mix well

    • place inside the remaining Egg White Shells

    • Try sprinkling chilli flakes or paprika to taste!

Nutrition Facts

Serving Size 88 g

Amount Per Serving
Calories 125.5 cals6%
% Daily Value*
Kilojoules 527 kJ6%
Fat 8.4 g13%
Sodium 125 mg5%
Carbohydrate 0.6 g0%
Protein 11.1 g22%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


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