Matcha Latte - Vegan
A creamy and delicious matcha latte that is vegan friendly and sugar-free!
- 1 tsp Matcha green tea powder
- 1 packet stevia
- 2 tbsp hot water
- 3/4 cup unsweetened vanilla cashew milk
- First, sieve 1tsp of matcha green tea powder into a bowl.
- Then, add 2tbsp hot water and whisk, either with a traditional bamboo whisk or modern whisk.
- Then, add your milk (should be hot but not boiling) and your sweetener - whisk until smooth.
- Add about 1/4tsp matcha green tea powder, again using a sieve, as a fun topping.
- Add a straw or drink straight from the bowl!