The Best Ever Vegan Tomato Sauce by Katie Emilia  | Mealz

The Best Ever Vegan Tomato Sauce

2 Servings

5 min Prep, 10 min Cook


Allergy Friendly


Who doesn’t love a good portion of noodles with fresh, homemade tomato sauce? Well, my mom certainly does and so does everyone I know, basically 😉 So last time I’ve heard my mom saying she wants noodles with a homemade tomato sauce once again and therefore, I bought all of the ingredients I needed and boom! An amazing vegan tomato sauce happened. Just like that

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Cooking Stages

    • Cook the noodles as written on their package.

    • Meanwhile heat a tablespoon of evo in a pan and put all the ingredients but the canned tomatoes & potato starch into it. Stir until fragrant, then add the canned tomatoes and the potato starch. Stir again, pur over the cooked noodles and enjoy!

    • As easy as that :-)

Nutrition Facts

Serving Size 460 g

Amount Per Serving
Calories 328.5 cals16%
% Daily Value*
Kilojoules 1382.5 kJ16%
Fat 4.8 g7%
Sodium 898.8 mg39%
Carbohydrate 61.3 g20%
Protein 13 g26%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


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