Beef, Turkey, Apple and Glove Breakfast

A healthy and delicious breakfast dish with beef, turkey, apple and glove. It's a great way to start your day.

Prep
15 minutes
Cook
15 minutes
Total
30 minutes
Serves
4
people
Beef, Turkey, Apple and Glove Breakfast
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Ingredients

  • 2 tablespoons olive oil
  • 1/2 lb ground beef
  • 1/2 lb ground turkey
  • 1/2 cup green onions, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon fresh thyme leaves, chopped
  • 1 apple, peeled, cored and diced
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon dry mustard
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground ginger
  • 2 cups cooked brown rice
  • 1/2 cup dried cranberries
  • 1/4 cup fresh parsley, chopped
  • 1/4 cup fresh mint leaves, chopped
  • 1/4 cup fresh glove leaves, chopped

Directions

  1. In a large skillet over medium heat, heat the olive oil.
  2. Add the ground beef and turkey and cook, stirring occasionally, until the meat is browned, about 5 minutes.
  3. Add the green onions and garlic and cook, stirring, until the onions are softened, about 3 minutes.
  4. Add the thyme, apple, salt, pepper, nutmeg, mustard, cloves and ginger and cook, stirring, until fragrant, about 3 minutes.
  5. Add the cooked brown rice and stir to combine.
  6. Add the dried cranberries, parsley, mint and glove and cook, stirring, until the rice is heated through and the herbs are wilted, about 3 minutes.
  7. Serve warm.

A Healthy and Delicious Breakfast

When it comes to breakfast, it can be hard to come up with something that is both healthy and delicious. But this recipe for Beef, Turkey, Apple and Glove Breakfast is the perfect solution! This dish is packed with protein, vitamins, and minerals, so it’s a great way to start your day.

The beef and turkey provide lean sources of protein to keep you full and energized throughout the day. The apple and glove add a hint of sweetness, while the green onions and garlic give the dish a savory kick. The spices like nutmeg, mustard, cloves and ginger round out the flavor profile and give the dish a warmth and depth of flavor.

This dish is simple to make and can be enjoyed hot or cold. Serve it with a side of your favorite yogurt or granola for a complete breakfast. It will leave you feeling satisfied and energized to tackle whatever the day throws at you.

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