25 min Prep, 20 min Cook
These are the best blueberry muffins ever. This blueberry muffins recipe couldn't be easier to make with this super simple recipe that makes perfect muffins every time and ready in only 4 steps. A real favourite with both grown-ups and kids, these easy blueberry muffins are tasty, ready in a few simple steps and so moreish you'll have to keep making new batches! This recipe makes 12 regular sized muffins and will take around 45 mins to prepare and cook them. This classic recipe is perfect for beginners or if you're trying to teach the kids how to cook. Once you've mastered this simple recipe you could try swapping the blueberries for other berries instead like raspberries, strawberries or blackberries. Blueberry muffins that are ready in 5 steps - perfect!
Cream the butter and sugar together then slowly add the eggs, mix for three minutes.
Add the flour and baking powder, stir to combine.
Place a spoonful of muffin mixture into each muffin case, filling each to just over half way. Stud each muffin with about eight blueberries.
Bake in an oven set at 200C/400F for 20 minutes, or until golden on top. Serve with icing sugar.
Serving Size 169.3 g
|Amount Per Serving|
|Calories 577.7 cals||29%|
|% Daily Value*|
|Kilojoules 2418.3 kJ||29%|
|Fat 32.9 g||51%|
|Sodium 521.4 mg||23%|
|Carbohydrate 58.7 g||20%|
|Protein 7.8 g||16%|
|*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.|