Beet Salad Recipe with Garlic

This is one of my favourite Russian salads. The combination of sweet beets, mayonnaise and garlic, works so well. You can serve it as a salad or if you grate the beets finer, and serve it on bread as bruschetta.

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Ingredients:

• 4-5 Beetroots
• 3-5 tbsp mayonnaise
• 2 cloves garlic
• fresh parsley

Instructions:

• Boil your beetroot for 45-60 min ( you can do this the night before)
• Grate your beetroot by hand or food processor, squeeze some fresh garlic and add mayonnaise. Mix well.
• Serve straight away and enjoy!